INGREDIENTS
1
medium head Cauliflower
1 tsp
Garlic
1 tbsp
Onion powder
2
Egg yolks
6 oz
Pasta, gluten free
1/2 tsp
Black pepper, fresh ground
1/4 tsp
Cayenne pepper
3 tbsp
Gluten free flour
1 tsp
Sea salt
3/4 cup
Breadcrumbs, gluten free
2 tbsp
Butter
8 oz
Cheddar cheese, organic sharp
2 cups
Milk