INGREDIENTS
1 lb
ground turkey
1
large onion (diced {about 2 cups})
1
red bell pepper (diced {about 1 cup})
1
green bell pepper (diced {about 1 cup})
8 oz
mushrooms (chopped {about 4 cups})
1 pint
tomatoes (halved {about 1 1/2 cups})
4 cloves
garlic (minced)
1 tbsp
Italian seasoning
1/2 tsp
salt
4 cups
chicken broth
1 3/4 cups
pizza sauce (or pasta sauce)
1/4 cup
red wine (or additional chicken broth)
2 cups
dry pasta (about 6 ounces)
1/4 cup
chopped fresh basil (optional)
1 cup
grated parmesan cheese (4 ounces, optional)