INGREDIENTS
2 cups
almond flour
2 tbsp
coconut flour
1 tsp
lemon extract
1/2 tsp
sea salt
3 tbsp
coconut oil
1/4 cup
pure maple syrup
2 cups
frozen strawberries
2 tbsp
lemon juice
2 tbsp
pure maple syrup
1 tsp
lemon zest
1 tbsp
chia seeds
1 cup
walnuts (or nut of choice)
1/4 cup
almond flour
2 tbsp
coconut sugar
1 tbsp
coconut oil
1/4 tsp
sea salt