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Favoreats LLC

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Superfood Salad

Pamela Salzman
  • 20 minutes
  • Serves 4 to 6

INGREDIENTS

1

(6- to 7-ounce) can Salmon, wild

1

Avocado, large pitted, and cubed

8 cups

Baby spinach, leaves

1 cup

Blueberries or pomegranate seeds

1 cup

Broccoli sprouts or sprouts

1

Garlic clove, medium

2 cups

Red cabbage

1/2 tsp

Dijon mustard

2 tsp

Maple syrup or raw honey, pure

1 1/2 cups

Quinoa, cooked

1

Black pepper, Freshly ground

1/2 tsp

Sea salt

2 tbsp

Apple cider vinegar

6 tbsp

Olive oil, extra-virgin

1/4 cup

Brazil nuts