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Grilled Ranch Pork Chops & Cucumber Tomato Salad

Kelli Shallal MPH RD
  • minutes
  • Serves 4

INGREDIENTS

8

Pork chops, thin

24 oz

Cherry tomatoes

1 tsp

Chives, dried

1/2 tsp

Dill, dried

1/2 tsp

Garlic powder

1 tbsp

Onion flakes

2 tbsp

Parsley, dried

5

Persian cucumbers

15

turns Black pepper

1 tsp

Celtic or himalayan salt

1

Greek yogurt feta ranch

2 cups

Buttermilksalad