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Paleo and Vegan Peach Cobbler (Gluten-free, Dairy-free)

Michele, Paleo Running Momma
  • 50 minutes
  • Serves 6 to 8

INGREDIENTS

6

Peaches, med pitted and sliced ripe

2 tbsp

Almond milk, unsweetened

1 tsp

Lemon juice, fresh

3/4 cup

Almond flour

8 tsp

Arrowroot or tapioca starch

1 tsp

Baking powder

1/2 tsp

Cinnamon

1 tsp

Cinnamon, ground

1/4 cup

Coconut sugar

2 tbsp

Coconut sugar or maple sugar

1 pinch

Sea salt

1/4 tsp

Sea salt

1/4 cup

Coconut oil