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Crispy Brussel Sprouts with Lemon Aioli

Amanda @ Old House to New Home
  • minutes
  • Serves

INGREDIENTS

1 lb

Brussel sprouts

1/2 tsp

Dill

1

Lemon, zest of

1/2

Lemon, juice of

3/4 tsp

Powdered garlic

1/2 cup

Mayonnaise

1/4 tsp

Pepper

1/2 tsp

Salt

3 tbsp

Olive oil

1/4 cup

Breadcrumbs, seasoned

1/2 cup

Panko breadcrumbs

1/4 cup

Sour cream