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Copycat White Chocolate Raspberry Truffle Cheesecake

By Yvonne [Tried and Tasty]
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

(approx. 20) finely crushed OREO cookie crumbs (filling removed)

1/3 cup

butter, melted

10 oz

fresh raspberries, washed & rinsed

1/4 cup

sugar

2 tbsp

lemon juice

4

pkgs. Philadelphia cream cheese, room temperature

1 1/4 cups

granulated sugar

1/2 cup

sour cream, room temperature

2 tsp

vanilla

5

eggs, room temperature

4 oz

white chocolate, roughly chopped

1 cup

heavy whipping cream

1/2 cup

powered sugar

2 oz

shaved white chocolate (optional)