INGREDIENTS
2
Eggs
1 1/2 tsp
Baking powder
1 1/4 tsp
Baking soda
8 1/2 oz
Bread flour
10 oz
Brown sugar, light
2 1/2 cups
Chocolate chips, semisweet
8 oz
Granulated sugar
1 1/2 tsp
Kosher salt
2 tsp
Vanilla extract
10 oz
Butter, unsalted
8½ ounces (2 cups minus 2 tablespoons) cake flour