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Blackberry Oat Muffins

Alisa Fleming
  • 43 minutes
  • Serves 8

INGREDIENTS

1 cup

Blackberries

1/2 cup

Dairy-free milk beverage, unsweetened

2

Eggs, large

1/4 cup

Quick oats

2 tsp

Baking powder

3/4 tsp

Cinnamon, ground

1 3/4 cups

Oat flour

3/8 tsp

Salt

1/2 cup

Sugar

1 tsp

Vanilla extract

1/4 cup

Grapeseed oil