21 Day Fix Chicken Paprikash with Black Pepper and Herb Dumplings

INGREDIENTS

Hungarian Dumplings

eggs

1/2 tsp

salt

3/4 cup

water

1/2 tsp

freshly cracked black pepper

1 tbsp

fresh thyme leaves

1 tbsp

fresh flat leaf parsley, chopped

2 cups

whole wheat pastry flour

Chicken Paprikash

1 tsp

extra virgin olive oil

large onion, chopped

2 cloves

garlic, minced

red bell pepper, thinly sliced

lbs boneless, skinless chicken breasts, cubed into bite-sized pieces

1 tbsp

Hungarian paprika

1 1/2 cups

water

1 cup

Greek Yogurt (1%, 2% or nonfat)

2 tbsp

cornstarch

salt and pepper