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Brown Sugar Vanilla Bean Ice Cream

Leigh Anne Wilkes, Your Homebased Mom
  • 45 minutes
  • Serves 1

INGREDIENTS

4

Egg yolks

1 tbsp

Corn syrup, light

1 cup

Brown sugar, firmly packed

1/4 tsp

Salt

1

Vanilla bean

2 cups

Half and half

2 cups

Heavy whipping cream

1 cup

Whole milk