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Avocado Tuna Salad Lettuce Wraps

Emily Koch
  • 15 minutes
  • Serves 4 to 5

INGREDIENTS

1 5 ounce can

Tuna

1

Avocado, ripe

1

Butter lettuce, leaves

1

stalk Celery

1/2 cup

Chickpeas

2 tbsp

Dill, fresh

1

Lemon, Juice of half

5

Radishes

1/4

Red onion

1

Sprouts/micro greens

1/4 tsp

Red pepper flakes

1

Salt and pepper

1 person Recommend This Recipe