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Favoreats

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Quick and Easy Creamy Vegetable Soup

Adam and Joanne Gallagher
  • 35 minutes
  • Serves 4 to 5

INGREDIENTS

2

Bay leaves

1 lb

Carrots

4

Celery sticks

3

Garlic cloves

1

Onion, large

1 lb

Potatoes, thin

3

sprigs Thyme, fresh

3 cups

Chicken or vegetable stock

1/4 tsp

Red pepper flakes

1

Salt

1 tbsp

Olive oil

1/4 cup

Half-and-half