INGREDIENTS
1/2 cup
butter or black truffle butter
1 3 ounce package
cream cheese
1/4 cup
heavy cream
1 3/4 cups
Half & Half
1 tsp
garlic powder
1/2 cup
Parmesan cheese, grated
Salt and ground black pepper,
2 cups
Penne Pasta
1 1/2 cups
white cheddar cheese, grated
1 cup
Asiago cheese, grated
Topping:
1 cup
crushed Ritz crackers (about 25 crackers)
1/4 cup
melted butter