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Teriyaki Hamburgers and Roasted Potato Wedges

Leigh Anne Wilkes, Your Homebased Mom
  • minutes
  • Serves

INGREDIENTS

1 1/2

lbs Ground beef

2 cloves

Garlic

3/4 tsp

Ginger, ground

1

Lettuce, leaves

1

Pineapple rings

1

Tomato, slices

1 tbsp

Honey

3 tbsp

Teriyaki or soy sauce

1 tsp

Salt

4

Hamburger buns