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Refreshing Summer Sangria Berry Punch

Diana Johnson
  • 130 minutes
  • Serves 10

INGREDIENTS

1 cup

strawberries (sliced)

3/4 cup

blackberries

3/4 cup

raspberries

1/2 cup

blueberries

10

large mint leaves

2

limes (juice only)

1/2 cup

triple sec

1

bottle Riesling ((we love Chateau Ste. Michelle's Riesling))

1

bottle Prosecco (chilled)

10

mint springs

10

slices lime