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Chocolate Peanut Butter Freeze Pops

Robin Gagnon
  • 10 minutes
  • Serves 4

INGREDIENTS

1 tbsp

hot water

3 tbsp

cocoa powder

1/4 cup

plus 2 tbs sugar

1/4 tsp

Kosher salt (use 1/8 if substituting table salt)

1 tsp

vanilla

1

and 1/4 cups milk (I use 1%)

1/4 cup

natural creamy peanut butter