logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Brown Butter Lobster with Kale Pesto Polenta and Cherry Tomato Bacon Pan Sauce

Tieghan, Half Baked Harvest
  • 45 minutes
  • Serves

INGREDIENTS

4

strips Bacon

4

Lobster tails sliced in, half

1

large handful Basil, fresh

2 cups

Cherry tomatoes

2 cloves

Garlic

1 cup

Kale pesto

1 cup

Polenta, instant

1

Kosher salt and pepper

1 pinch

Red pepper flakes

1

Olive oil, extra virgin

6 tbsp

Butter

1/2 cup

Truffle gouda or gouda

2 cups

Whole milk