INGREDIENTS
3
sweet potatoes, peeled and sliced into thin, uniform strips
2 tbsp
olive oil
3 tbsp
corn starch
1/2 tsp
salt
1/4 tsp
freshly ground pepper
1 tsp
garlic powder
1 tsp
onion powder
1/2 cup
hot sauce
3/4 cup
crumbled feta or blue cheese
1 tbsp
chopped chives
ranch, for dipping