INGREDIENTS
1 tbsp
olive oil
1
onion, diced
2 cloves
garlic, minced
2 cups
cooked steak, chopped
1 10 ounce can
cream of mushroom soup
1 cup
sour cream
1 1/4 cups
milk
Salt and pepper
4
potatoes, peeled and chopped
1 1/2 cups
cheddar cheese, shredded