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Crawfish Fettuccine

Christin Mahrlig
  • minutes
  • Serves 6

INGREDIENTS

1 lb

Crawfish meat, frozen

1

Celery stalk

6

Garlic cloves

2

Green onions

2 tbsp

Parsley, fresh

1/2

Red bell pepper

1

Yellow onion

1 16 ounce package

Fettuccine

1/2 tsp

Black pepper

2 tsp

Cajun seasoning

3 tbsp

Flour

1 stick

Butter

3/4 cup

Half-and-half

2/3 cup

Parmesan cheese

1/2 cup

Sour cream

4 oz

Velveeta

1 person Recommend This Recipe