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Chocolate Chia Seed Pudding (Dairy Free, Vegan)

Kelly Roenicke
  • 125 minutes
  • Serves 3

INGREDIENTS

1

Raspberries

1 cup

Non-dairy milk

2 tbsp

Maple syrup

1

Chocolate chips, dairy free

2 tbsp

Cocoa powder

1 pinch

Salt

4 tbsp

Chia seeds