INGREDIENTS
1
Celery, rib
1
Cilantro, Fresh
1/2 tsp
Coriander, ground
2 cloves
Garlic, fresh
1/2
Jalapeno pepper
1
Poblano pepper or green bell pepper
1
Red bell pepper
1
Yellow onion, medium
4 cups
Chicken stock
1 15 ounce can
Tomato puree
1 tbsp
Worcestershire sauce
1 tbsp
Chili powder
2 tbsp
Flour
3/4 tsp
Pepper
1 tsp
Salt
1 tbsp
Sugar
1 tbsp
Canola oil
1/2 tsp
Cumin, ground
1
Tortilla chips
3 tbsp
Butter
8 oz
Cheese
1 cup
Heavy cream
1
Sour cream
1 pound cooked chicken, cubed or pulled