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Recipe: Stuffed Mushroom Caps

greatvenisoncooking.com
  • minutes
  • Serves

INGREDIENTS

1/2 lb

ground venison

2 tbsp

olive oil

1/4 tsp

allspice, ground

1/2 tsp

garlic powder

1/2 tbsp

dried parsley

pepper salt

2

packages Crimini (Baby Bella) or white mushrooms