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Easy Peanut Brittle Recipe!

The Frugal Girls
  • minutes
  • Serves

INGREDIENTS

1 1/4 cups

Planter’s Dry Roasted, Salted Peanuts

1 cup

White Sugar

1/2 cup

Karo Light Corn Syrup

1 tsp

Butter

1 tsp

Vanilla

1 tsp

Baking Soda