INGREDIENTS
The syrup::
1 cup
fresh or frozen blueberries
1 cup
maple syrup
The waffles::
1 1/2 cups
whole wheat flour
2 tsp
baking powder
1/2 tsp
salt
3/4 tsp
ground cinnamon
3/4 tsp
ground ginger
1
large egg
1 1/2 cups
skim milk
2 tbsp
maple syrup
1 tsp
vanilla extract
1/3 cup
canola oil
1 cup
fresh or frozen blueberries