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Peanut Butter Cookie Dough Greek Yogurt {THM-FP, Sugar Free}

Sarah Hardy
  • minutes
  • Serves

INGREDIENTS

3/4 cup

Fat Free Greek Yogurt

2 tbsp

Defatted Peanut Flour (can also use Jif Peanut Powder, if you do not have the THM brand)

2

"Doonks" Pure Stevia Extract

1/2 tbsp

Lily's Chocolate Chips