Favoreats
Favoreats LLC
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INGREDIENTS
1/4 cup
vegan buttery spread
1/2 cup
onion (chopped)
3 tbsp
gluten free flour blend
1 tsp
salt
1/4 tsp
pepper
2 1/2 cups
non-dairy milk (I used So Delicious unsweetened refrigerated coconut milk)
6
large Yukon Gold potatoes (peeled and thinly sliced)
5
slices deli ham (chopped)
2 tbsp
vegan buttery spread