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Stovetop Sloppy Joes

Jessica Beacom
  • 35 minutes
  • Serves 8

INGREDIENTS

2

lbs. Organic Prairie Grass-Fed Ground Beef

2 tsp

avocado oil (may substitute olive oil) 

1

small yellow onion, diced

1

 small bell pepper, diced (any color, preferably organic) 

1 6 ounce can

no-salt-added tomato paste (preferably organic) 

3/4

 cup water

2 tbsp

yellow mustard

1 tbsp

apple cider vinegar

1/2

 tsp. fish sauce (may substitute coconut aminos or tamari*) 

1/2 tsp

paprika (smoked or sweet; I used smoked paprika) 

1

 tsp. salt

1/4 tsp

black pepper

2

large sweet potatoes cut into 1/4-inch thick rounds (with peel intact)

1 tsp

avocado oil (may substitute olive oil) 

1 person Recommend This Recipe