INGREDIENTS
1 1/2 tsp
Lemon peel, dried
4
Pears, medium ripe
1
Egg white, large
1/2 tsp
Cinnamon, ground
1/4 cup
Confectioners' sugar
1 1/2 cups
Flour
1
Glaze
1/4 tsp
Salt
15 tbsp
Sugar
1 tbsp
Sugar, coarse
1/4 tsp
Vanilla extract
1/2 cup
Almond, toasted
8 tbsp
Butter
1 1/2 tsp
Milk
2 1/3 tbsp
Water