INGREDIENTS
140 g
top quality minced beef (80% meat 20% fat mix)
2
slices of thick iceberg lettuce
1
tomato slice from the centre of a large tomato.
1
onion slice about the same size as the tomato slice
4
dill pickle slices
2 tsp
yellow mustard
2
slices Cheddar cheese (optional)
1 tbsp
special sauce (recipe above)
Salt and pepper