INGREDIENTS
3 tbsp
apple jelly
1
green onion; thinly sliced
1 tbsp
soy sauce
2 tsp
lemon juice; plus more to brush onto apples
1/8 tsp
curry powder
1 dash
ground cinnamon
1 dash
ground red (Cayenne) pepper
2
small red or green apples; cut crosswise into 1/4" thick slices
8
lamb loin chops, 1" thick
1 tbsp
snipped fresh mint