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Apple-Glazed Lamb Chops

St. Louis Post-Dispatch
  • minutes
  • Serves 4

INGREDIENTS

3 tbsp

apple jelly

1

green onion; thinly sliced

1 tbsp

soy sauce

2 tsp

lemon juice; plus more to brush onto apples

1/8 tsp

curry powder

1 dash

ground cinnamon

1 dash

ground red (Cayenne) pepper

2

small red or green apples; cut crosswise into 1/4" thick slices

8

lamb loin chops, 1" thick

1 tbsp

snipped fresh mint