INGREDIENTS
4 lb
Beef stew meat
3 tbsp
Cilantro, dried
1
Cilantro, fresh
7 cloves
Garlic
2
Green bell peppers, medium
2
can(s) Green chilies
3/4 cup
Jalapenos, fire roasted
1
Onion, medium
2
Serrano chiles, medium
3
can(s) Tomatoes
4 tbsp
Adobo sauce
3
Chipotle peppers in adobo sauce, medium
1/4 cup
Goya s sofrito
1 1/2 tbsp
Badia's complete seasoning
1 1/2 tbsp
Chili powder
1 tbsp
Coriander seed, ground
1
Flour
2 tbsp
Cumin, ground
24
Flour tortillas
1
Blend of mexican cheeses, fresh
1
Sour cream
1
bottle Negra modelo (mexican lager style beer) or guinness