INGREDIENTS
Donuts
2 cups
flour
3/4 cup
sugar
2 tsp
baking powder
1/2 tsp
cinnamon
1/8 tsp
nutmeg
1 tsp
salt
1/2 cup
apple cider
1/4 cup
milk (I used two percent)
2
eggs, beaten
1 tsp
vanilla
1 tbsp
canola oil
Glaze
1 tbsp
butter, softened
1/4 tsp
cinnamon
1 cup
pureed sugar (see recipe below)
1/2 tsp
vanilla
1/4 cup
maple syrup
2 tbsp
milk (I used two percent)