INGREDIENTS
1 cup
white whole-wheat flour
3/4 cup
regular flour
1/2 tsp
baking soda
1/4 tsp
salt
1 1/2 cups
canned crushed pineapple, divided
1 tbsp
pineapple juice (from the canned pineapple)
1/2 cup
sugar
3 tbsp
butter, melted
1 tsp
vanilla
2
eggs