INGREDIENTS
2 cups
water
1 cup
coarse kosher salt
6 cups
cold ice water
4
chicken thighs
4
chicken drumsticks
2 cups
buttermilk
3/4 cup
coconut milk
2 cloves
garlic, minced
1 tbsp
chicken shake*, plus additional for serving
2 cups
all-purpose flour
1/4 cup
semolina flour
2 tbsp
cornstarch
1 tbsp
white pepper
Peanut oil for frying
For the chicken shake:¼ cup berbere
1/4 cup
hot smoked paprika
2 tbsp
ground cumin
2 tbsp
white pepper
2 tbsp
celery salt
1 1/2 tsp
granulated garlic
1 1/2 tsp
coarse kosher salt