INGREDIENTS
2 cups
fresh spinach
2 oz
creamy goat cheese
1/4 cup
sun dried tomatoes
1 tbsp
pine nuts
1/3 cup
olive oil
1/3 cup
white wine vinegar (white vinegar will substitute fine)
1 tbsp
minced red onion
1 tbsp
fresh basil
1/2 clove
minced garlic
1/2 tsp
salt
1/4 tsp
pepper
Mix all ingredients until thoroughly blended.