INGREDIENTS
2
packages Buttermilk Biscuits ((Depending on your size skillet you may have some leftover or may need to use more))
1/4 cup
butter (softened)
1/3 cup
seedless strawberry jam
1
and 12 cups powdered sugar
1/4 cup
butter (softened)
1 tsp
vanilla extract (depending on taste preference)
1 oz
cream cheese (at room temperature)
2 tbsp
milk or heavy cream