INGREDIENTS
1 lb
Italian turkey sausage, mild
1 tbsp
Basil, dried
8 oz
Cremini mushrooms
2
Garlic cloves, large
1
Onion, large
1/2 tsp
Oregano, dried
1/2 tbsp
Parsley, dried
2 28 ounce cans
San marzano tomatoes
2
Yellow squash, small
2
Zucchini, small
1 tbsp
Tomato paste
2
Salt and pepper
1 tbsp
Sugar
3 tbsp
Olive oil, extra virgin
1
Parmesan, grated