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Mushroom Turnovers with Sour Cream

Martha Stewart
  • 55 minutes
  • Serves 4

INGREDIENTS

4

packages (5 ounces each) mixed mushrooms, mixed

1

Onion, large

1

Salt and ground pepper, Coarse

2 tbsp

Olive oil

1

sheet Puff pastry, frozen

1/2 cup

Sour cream, reduced-fat