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Chocolate Black-Bottom Pie

Martha Stewart
  • 0 minutes
  • Serves 8

INGREDIENTS

8 oz

Chocolate, semisweet

2 tbsp

Confectioners' sugar

1/2 cup

Macadamia nuts, toasted

1

Easy press-in pie crust

3 1/4 cups

Heavy cream

1 tbsp

Spiced rum