INGREDIENTS
1 tsp
Ginger, ground
1 lb
Pumpkin puree
4
Eggs, large
1
All-purpose flour
1 tsp
Cinnamon, ground
1/8 tsp
Cloves, ground
1/2 cup
Granulated sugar
1/4 cup
Muscovado light or dark-brown sugar
1/4 tsp
Nutmeg, ground
1
Pie dough, Flaky
1/2 tsp
Salt
1 cup
Heavy cream
1
Pecan-praline