Favoreats

Favoreats LLC

GET — On the App Store

View

Zserbo Szelet Recipe A Hungarian Dessert

Arlene Mobley - Flour On My Face

INGREDIENTS

1

Apricot jam or any jam of your choosing

2 cups

All-purpose unbleached flour

1 tsp

Baking soda

1/4 tsp

Salt

3/4 cup

Sugar

1 tsp

Yeast

1 1/2 cups

Walnuts

1/4 cup

Milk

1/4 cup

Sour cream

View Detailed Directions