INGREDIENTS
3/4 cup
old-fashioned oats (gluten-free if necessary)
1/4 cup
whole wheat flour (or brown rice flour)
1 tsp
ground cinnamon
2 tbsp
agave
2 tbsp
unsalted butter, melted (or margarine)
6 cups
frozen unsweetened mixed berries
3 tbsp
cornstarch
2 tsp
almond extract