INGREDIENTS
6
strips Bacon
1
jar Artichoke hearts
3 tbsp
Garlic
1/2
Lemon, Juice of
1 cup
Onion
2 tbsp
Parsley, fresh
1
Hot sauce
1/4 tsp
Black pepper, ground
1/4 cup
Flour
1/4 tsp
Nutmeg
1
Pita or bagel chips
1 cup
Brie
1 handful
Cheese, grated
1 cup
Heavy cream
1 cup
Melting cheese, mild
1 cup
Milk
2
boxes Of frozen spinach (thawed and wrung out)