INGREDIENTS
1
Egg, large
1 tbsp
Active dry yeast
1/2 tsp
Baking powder
2 cups
Gluten free flour blend
1
Sprinkling Italian seasoning
1/2 tsp
Salt
1
Sprinkling Salt, coarse
2 tbsp
White sugar
2 tsp
Xanthan gum
1 tsp
Apple cider vinegar
1/3 cup
Olive oil
2/3 cup
Water