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Cheddar Cheese Biscuits with Buttermilk

BakingGlory
  • minutes
  • Serves 30

INGREDIENTS

3 1/2 cups

All Purpose Flour

1 3/4 cups

Buttermilk

2 tbsp

Baking Powder

2 1/2 tsp

Salt

9 tbsp

Butter (or 1 stick plus 1 tbsp)

2 cups

Cheddar Cheese, grated

1

Egg, large