Favoreats
Favoreats LLC
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INGREDIENTS
2
salmon, fillets
2
Carrots
2
Celery, ribs
1 cup
French green lentils
2 cloves
Garlic
1
Leek
1
Onion
1 tsp
Thyme, dried
1 cup
Chicken stock
1 tbsp
Tomato paste
1
Salt and pepper
2 tbsp
Olive oil
1 tbsp
Red wine vinegar