INGREDIENTS
3/4 cup
uncooked orzo pasta
1/4 tsp
grated lemon rind
3 tbsp
fresh lemon juice
1 tbsp
extra virgin olive oil
1/2 tsp
kosher salt
1/2 tsp
minced garlic
1/4 tsp
honey
1/8 tsp
black pepper
1 cup
cooked shredded or diced boneless, skinless chicken
1/2 cup
diced cucumber
1/2 cup
diced red bell pepper
1/3 cup
sliced green onions
1 tbsp
chopped fresh dill, or 1 tsp dried dill
1/2 cup
crumbled feta cheese